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Halloween Pumpkins

Are you ready to roll into spooky season with a fun and healthy twist? đŸ‘» This Halloween, our Protein Balls are getting a spooky makeover with a clever and festive idea that’s sure to be a hit at your next gathering! 🎃🍊 Introducing our fang-tastic satsuma pumpkin holders—perfect for turning your snack time into a Halloween treat.

A Boo-tiful Snack Idea đŸ‘»

Halloween doesn’t always have to be about sugary sweets! With our Protein Balls, you can enjoy a healthy snack that still brings the Halloween spirit to life. By using satsuma peels to create mini pumpkin holders, you’re adding a festive touch that’s both cute and delicious. The bright orange peel makes the perfect stand-in for a pumpkin, giving your Protein Balls a fun, spooky home. It’s a treat for the eyes and the taste buds!

Method:

1. Grab some Satsumas, and draw on your designs with a ball point pen. Once ready, use a scalpel or sharp tipped knife to carve into the Satsuma skin.

2. Next, carve a circle at the top, and scoop out the satsuma inside (save to eat later!)

3. Once the inside has been completely scooped out, you can either leave for a couple of days to dry out naturally, or, if you're in a rush, pop in the oven on a low heat for an hour, checking every 20 minutes.

4. Once dry, stack with your favourite flavour protein balls!

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